Our menu is sourced as locally as we can get. Our menu is concise and all of it prepared fresh everyday. We specialize in Alaskan seafood including halibut, salmon, king crab, spot shimp, and scallops. We also offer local fresh fish specials nightly. For the non-seafood eaters, we offer juicy skirt steak, house smoked pork loin, or our burgers which are fresh ground beef that are prepared each morning consisting of half sirloin and half brisket.
Chinooks Bar and Grill
Make your reservations today, call 907-224-2207!
We will have a delicious 3 course dinner available for $30/person.
Mixed Greens, With Bacon Cider Dressing, Port Soaked Grapes & Warm Blue Cheese
Second Course (Choose One)
Filet Mignon with Roasted Tomato Demi Glacé, Yukon Whipped Potatoes & Butter Poached Kale
Pan Seared Halibut with Herbed Brown Rice, Butter Poached Kale & Chermoula Sauce
Flourless Chocolate Cake With Salted Caramel Vanilla Ice Cream & Cinnamon Crisps
Grilled Spot Shrimp, Grits, Candied Bacon, Red Eye/Red Pepper Gravy, Truffled Popcorn
Smoked Beet and Goat Cheese Pie, Radish Sprouts, Pickled Beets, Foie Gras Mousse
Porter Braised Beef Cheek, BBQ Baked White Beans, Peppered Cabbage Roll, Pickled Peppers
Buttermilk Ice Cream, AK Barley Waffle, Vanilla Scented Fried Chicken, Bourbon Syrup
This is our new featured wine: Southern Right Pinotage 2011. This grape is South Africa's signature variety, wine makers began growing this grape in 1925 and is a cross between pinot noir & cinsaut. Southern Right is re-defining pinotage with this intense classically styled clay-grown wine. It's very memorable and has inherited the promise and petulance of pinot and all the aggressive, tangy power of cinsaut. The flavors are earthy & smoky with a savory palate. A perfect pair with our Risotto balls and spicy lamb bolognese!